RECIPE OF THE DAY Noodles with Green Tea (Stir-Fried)  Ingredients :   8 ounces udon or whole-wheat noodles2 tablespoons canola oil1 teaspoon loose green tea leaves, preferably gunpowder (optional)2 teaspoons minced fresh ginger2 cloves garlic, minced8 ounces flavored baked tofu, cut into matchsticks1 small red bell pepper, cut into thin strips1 small yellow bell pepper, cut into thin strips4 scallions, cut diagonally into 2-inch pieces2 tablespoons reduced-sodium soy sauce2 tablespoons rice vinegar1 teaspoon toasted sesame oil1/4 teaspoon freshly ground pepper  Category Pastas and Noodles Rating (0)   View Recipe Details

RECIPE CATEGORIES Appetizers and Snacks( 44 ) BBQ and Baked( 27 ) Base Course( 79 ) Breakfast and Brunch( 28 ) Breads( 16 ) Beverages and Drinks( 10 ) Cake and Cookies( 17 ) Desserts( 37 ) Fusion( 29 ) Ice Cream( 7 ) Pastas and Noodles( 13 ) Salads and Pickles( 15 ) Sandwiches( 4 ) Sauces and Chutney( 15 ) Seafood( 19 ) Soups and Stews( 12 ) Vegetables and Beans( 4 )

Latest Category Rating Submitted on  Shrimp and Garlic with Linguini Seafood (0) 29, Mar 2011  Chole Appetizers and Snacks (0) 29, Mar 2011  Mint and Coconut Chutney Sauces and Chutney (1) 29, Mar 2011  Pakora Sauce Sauces and Chutney (0) 29, Mar 2011  Onion Bhaji Appetizers and Snacks (0) 29, Mar 2011 All Recipes

Top Rated Category Rating Submitted on  Irish Lamb Stew Base Course (2) 27, Feb 2011  Grilled Burger BBQ and Baked (1) 08, May 2010  Spicy Deviled Eggs Breakfast and Brunch (1) 24, Feb 2011  Bohra Fried Fish Seafood (2) 04, May 2010  Barbecue Salad Salads and Pickles (1) 08, May 2010