Home   Search Recipes   All Recipes   Submit a Recipe RANDOM RECIPE   Contact Us
  Welcome Guest, Please LOGIN to your account or SIGNUP now
  SEARCH RECIPES
 
Keyword
Exact phrase
All words (AND)
Any word (OR)
 
 
  CATEGORIES
  Appetizers and Snacks  
  BBQ and Baked  
  Base Course  
  Breakfast and Brunch  
  Breads  
  Beverages and Drinks  
  Cake and Cookies  
  Desserts  
  Fusion  
  Ice Cream  
  Pastas and Noodles  
  Salads and Pickles  
  Sandwiches  
  Sauces and Chutney  
  Seafood  
  Soups and Stews  
  Vegetables and Beans  
 
  OUR SPONSORS
   
 
 
  SUBSCRIBE RECIPES
 
Email Address
Subscribe
Unsubscribe
 
 
  OUR SPONSORS
   
   
 
  RECIPE
  Haleem  
 
 
 Course Main Course
 Cuisine Asian
 Occasion Eid-ul-Azha
 Submitted By Admin
Category Base Course
Method Advance
Serves 4-5
Click Here to add this recipe to your favorite list. Add To Favorites Click Here to post some comments for this recipe. Post Comments
Click Here to email this recipe to someone you think will like it. Email Recipe To A Friend Click Here to print this recipe. Print This Recipe
 
 Ingredients :

200 gm Wheat (washed and soaked for 2 hrs)
300 gm Boneless Mutton
100 gms Cooking oil
3 Onions (sliced)
2 Lime
2 tsp Garam Masala
Salt to taste

For paste:
20 gm Fresh Green Chillies
2 inch piece Ginger
6-8 flakes Garlic

 
 How to Prepare :
  • Clean and marinate mutton with half of ground paste of ginger, garlic, green chillies and salt for 1 hour.
  • Pressure cook the soaked wheat and marinated meat for about 45 minutes.
  • Mince and grind to a fine paste.
  • In a Pan heat oil, add the finely sliced onions, fry till brown, add the garam masala.
  • Add the ground paste and keep stirring on slow flame, till the mixture leaves the sides of the pan.
  • Serve hot, with lime wedges
 
Rate This Recipe (0)
 Added on  13, Aug 2010
 
  LOGIN HERE
 
Username
Password
Signup Now
Forgot password
 
 
  ON FACEBOOK
 
Mazaydar Khanay

Promote Your Page Too
 
 
 
  SPONSOR
 
 
   
 
   
 HOME | LOGIN | SIGNUP
SUBMIT A RECIPE | SEARCH RECIPES | ALL RECIPES
TERMS OF USE | PRIVACY POLICY | LEGAL POLICY | CONTACT US
  Powered by RecipesJunction.com